[ad_1]
This simple apple salad recipe is a delight, starring crisp fruit, greens, cheese crumbles, and a zingy maple French dressing.
Got an apple? Here’s a easy method to flip it into a ravishing aspect dish: this beautiful Apple Salad recipe! If we may eat one salad for the remainder of time, this one is it. Crisp tart apple slices pair with pops of pomegranate seeds, creamy goat cheese, and crunchy, cinnamon spiced pecans. Toss them throughout contemporary greens with a zingy maple and apple cider vinegar dressing, and it’s actually salad perfection. Here’s our greatest ever apple salad recipe, perfect for weeknights, dinner events, Thanksgiving, and extra.
Ingredients on this apple salad recipe
This apple salad recipe is all about minimal substances with most affect. It’s fancy sufficient for entertaining, but easy sufficient to pair with a straightforward weeknight meal. The flavors make it an excellent fall salad or winter salad (perfect for Thanksgiving or Christmas), nevertheless it works in any season. Here’s what you’ll want for this tasty inexperienced salad:
Best varieties of apples for a salad
What are the perfect varieties of apples for an apple salad? A crisp tart apple selection is finest right here. You’ll need an apple that has a stunning crunch whenever you chunk into it, and a little bit of tartness within the taste profile makes for the perfect pop. Here are our prime apple varieties for a salad:
- Pink Lady: our favourite apple, fingers down! The taste is very candy tart and it has a stunning, vibrant purple colour
- Granny Smith: it has an excellent tart taste! We recommend mixing this with one other purple apple, like a Pink Lady or Honeycrisp
- Honeycrisp: a bit sweeter and juicier than Pink Lady, however nonetheless an excellent possibility
- Jonathon or Jonagold: these are apples you may choose at an orchard; they’ve received a pleasant candy tart taste as effectively
There are numerous different nice apple varieties: tell us your favorites within the feedback beneath.
Candied pecans add huge taste
What makes this apple salad stand out? All the weather contribute, however the candied pecans actually add a kick of candy, cinnamon-spiced goodness. Here are a number of notes on candied pecans and some substitutions:
- Candied pecans take simply 35 minutes and make a big batch that’s simple to retailer. It’s completely well worth the time to make a batch that works for salads for weeks or months.
- Store at room temp 2 weeks or frozen 3 months. These nuts keep completely crisp and scrumptious for the complete storage time.
- Alternatively, attempt bought candied pecans or make toasted pecans. Don’t need to make your individual? You can discover them on the retailer, or just make toasted pecans! Toasting nuts on the stovetop brings out their distinctive taste.
- Or, attempt candied walnuts or every other nut you want. Candied walnuts are one other nice alternative! Or attempt the salad with pistachios, almonds, or hazelnuts: it’s simply as tasty!
Apple salad variations: dressing, mix-ins and extra
There are some ways to range this apple salad recipe: as famous above with the nuts. But you may attempt it with completely different dressing choices and different mix-ins. Here are a number of concepts for alterative dressings and mix-ins:
More salad recipes
This apple salad is a favourite inexperienced salad recipe of ours that works for holidays simply in addition to a laid-back weeknight. But there are such a lot of extra riffs on this idea! Here are a number of extra of our favourite tasty salads:
Looking for extra with apples? Go to our prime Apple Recipes.
This crisp apple salad recipe is…
Vegetarian and gluten-free. For vegan and dairy free, omit the cheese (and for vegan, use toasted nuts).
Description
This simple apple salad recipe is a delight, starring crisp fruit, greens, cheese crumbles, and a zingy maple French dressing.
For the salad
For the maple French dressing dressing (use 6 tablespoons)
- 2 tablespoons maple syrup
- 2 tablespoons apple cider or white wine vinegar
- 1 tablespoon Dijon mustard
- ¼ teaspoon kosher salt
- 6 tablespoons olive oil
- Fresh floor black pepper (optionally available)
- If utilizing, put together the candied pecans prematurely (or use bought).
- Make the dressing: In a medium bowl, whisk the maple syrup, vinegar, Dijon mustard, salt, and black pepper. Whisk within the olive oil 1 tablespoon at a time till a creamy dressing varieties. (If desired, make prematurely and refrigerate as much as 2 weeks; convey to room temperature previous to serving).
- Thinly slice the apple.
- Place the greens on a big platter or particular person plates. Top with apple slices, candied pecans, goat cheese or feta crumbles, and pomegranate seeds or dried cranberries. Top with about 6 tablespoons of the dressing (or extra as desired) and serve instantly. (To make forward, preserve all parts separate with contemporary substances and dressing refrigerated. Toss the apples with lemon juice to forestall browning. Bring dressing to room temperature and add all substances collectively instantly earlier than serving.)
- Category: Salad
- Method: No Cook
- Cuisine: Salad
- Diet: Vegetarian
Keywords: Apple salad, apple salad recipe
[ad_2]