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Description
Take pleasure in all the very best grilling recipes, from grilled meats, to grilled greens, to grilled fish like these scrumptious salmon steaks drizzled with a creamy mustard chive sauce. You will shine at your subsequent summer time cookout!
Creamy Mustard Chive Sauce
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Warmth an out of doors grill or grill pan on the range over medium-high warmth. Brush each side of the salmon steaks with avocado oil, then season with salt and pepper.
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Grill the salmon for 5-7 minutes all sides, relying on thickness. To flip, use a spatula beneath fairly than grabbing from the facet with tongs (as it might trigger the salmon to crumble).
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In the meantime, in a small bowl, stir collectively the mustard, yogurt, chives, honey, lemon juice, salt and pepper.
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To serve, plate the salmon and drizzle a beneficiant quantity of the creamy mustard chive sauce on high.
Energy: 366kcal | Carbohydrates: 11g | Protein: 37g | Fats: 19g | Saturated Fats: 3g | Trans Fats: 1g | Ldl cholesterol: 95mg | Sodium: 339mg | Potassium: 915mg | Fiber: 1g | Sugar: 10g | Vitamin A: 216IU | Vitamin C: 4mg | Calcium: 62mg | Iron: 2mg
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