Home Healthy Food Roasted Acorn Squash • Acorn Squash Recipe• Two Purple Figs

Roasted Acorn Squash • Acorn Squash Recipe• Two Purple Figs

0
Roasted Acorn Squash • Acorn Squash Recipe• Two Purple Figs

[ad_1]

You actually need simply 4 easy components to make this tasty, wealthy and straightforward Roasted Acorn Squash. That is significantly among the finest Acorn Squash Recipes to make and it pairs fantastically with any foremost dish. It’s an important recipe to have available as it’ll develop into a staple at your own home! 

A plate of roasted acorn squash on a board topped with burrata cheese, toasted pine nuts and fresh herbs

There are such a lot of various kinds of squashes and whereas it could really feel complicated, all of them have in factor in common-they all style candy and wealthy. You don’t actually need a grasp approach to get that candy wealthy tasting acorn squash or any kind of squash. 

You’ll discover all through a lot of my recipes that my absolute favourite manner of making ready a easy squash dish, regardless of what it’s, is to roast the squash. Therefore at this time, we’re all in regards to the particulars on roasting acorn squash.

close up of one wedge of the sweet roasted acorn squash showing the golden caramelized squash

Whereas we’re on the squash, you completely should do that candy Honeynut Squash. They’re quite a lot of Butternut, however solely smaller and sweeter. Butternut Squash Casserole comes collectively in minutes and it’s a crowd pleaser! Spaghetti Squash Recipe is cooked within the microwave for a enjoyable twist. And in the event you’re feeling like consolation meals, you want this Butternut Squash Lasagna in your LIFE!!!!

 

Why this Acorn Squash Recipe

There are such a lot of causes we love making at this time’s roasted acorn squash recipe and listed here are a couple of:

Two washed and cleaned acorn squashes on a black board surrounded by olive oil, salt and pepper shakers

  • Roasting concentrates the wealthy taste of the squash like no different manner!
  • Chopping and slicing the acorn squash provides extra browning and caramelization to the squash. 
  • Flipping the squash half manner for all sides to caramelize. is one other key to accentuate the candy squash style.
  • You’ll be able to customise this recipe by including a splash of Maple syrup, butter and cinnamon and make it a maple roasted acorn squash. 
  • Whereas the squash continues to be heat out of the oven, our secret to this fabulous acorn squash recipe is including some Burrata Cheese proper on prime! Simply break it up along with your palms and add chunks of it over the squash–OMG so GOOD!!
  • The toasted pine nuts topping provides the proper  crunch.
  • We use high quality olive oil–I like Mina Moroccan olive oil and it makes a world of distinction along with your cooking and baking! My grandma’s Olive Oil Cake is a superb testimony to that!
  • Prep time for this recipe is lower than 10 minutes and the oven will do all of the give you the results you want.
  • There are solely 4 fundamental easy components to this recipe so it’s a really low key recipe–nonetheless you possibly can personalize it, customise it and use this recipe as your base.

How one can Prepare dinner Acorn Squash

Let’s break down the method so it’s even simpler to make! 

Wash, Minimize, Scoop

You’re going to take every acorn squash and wash it effectively earlier than roasting since we’re not peeling off the pores and skin.

A hand holding a cut up piece of acorn squash showing the inside flesh and seeds before scooping

Minimize every squash into half on a wood board. 

Scooped up acorn squash ready to season and use

Now use a spoon or melon baller to scoop out the seeds and stringy bits. 

Chopping the Squash

For this acorn squash recipe, we’re reducing the squash into wedges. You’ll begin by inserting the minimize facet down of the squash half (after eradicating seeds and all) on a wood board. Now you’ll minimize every half into three wedge alongside the middle to appear like boats.

Season

A hand holding a salt shaker and seasoning the squash wedges

Our recipe is seasoned with a easy salt, pepper and high quality Moroccan Olive Oil (Mina is the model I take advantage of). You’ll probably discover a lot of Maple Butter added to squash which I additionally love, nonetheless that is out favourite since we gown it up later with Burrata Cheese and toasted pin nuts!

A hand pouring olive oil over the squash to season it before roasting

When roasting the squash, it’s finest to position them minimize facet down in your sheet. That manner you get the caramelized components of the squash.

Acorn squash arranged on a baking sheet cut side down and ready to go in the oven

Roast

Roast the squash for quarter-hour after which flip the wedges so the opposite facet of minimize squash can get caramelized as effectively. And then you definitely’ll proceed roasting for an additional 15 minutes or so till the squash is golden and tender when a fork is pierced by.

Out of the oven golden roasted acorn squash

How one can Serve Acorn Squash

The roasted acorn squash on a board right out of the oven and some pine nuts is sprinkled on top

Acorn Squash Recipe Ideas and FAQ

  1. Selected an acorn squash that’s agency and has a mix of inexperienced and orange colours on the outer pores and skin.
  2. The heavier the squash, the higher.
  3. Remember to have your squash effectively secured on the wood board earlier than slicing or reducing it as it could roll.
  4. Use Maple Butter and cinnamon in the event you’d prefer to season the squash earlier than roasting for a traditional style, or do that straightforward Mediterranean impressed twist!
  5. To get probably the most caramelization in your squash, be sure you roast it minimize facet down all the time.
  6. If serving with Burrata cheese, all the time add the cheese proper on the squash when it’s nonetheless sizzling. 
  7. Use contemporary herbs when you possibly can, as they add one other stage of taste and brightness to your dish! 

The burrata cheese is now added over the roasted acorn squash and some chilli flakes ontop

Can You Eat Acorn Squash?

Sure, simply be sure you wash the pores and skin effectively earlier than cooking.

No, they’re utterly totally different. Butternut squash has a smoother, sweeter and barely nutty taste whereas acorn squash is extra fibrous though candy as effectively. Acorn squash is barely higher in vitamin worth nonetheless.

How lengthy are you able to retailer leftover Roasted Acorn Squash?

When you’ve got any leftovers from this dish, then merely maintain it in an hermetic container within the fridge for as much as every week. Warmth it up in your air fryer, oven or microwave. Alternatively it’s possible you’ll discover that you simply take pleasure in it chilly proper out of the fridge.

Are you able to freeze Roasted Acorn Squash?

Sure! Though the feel will really feel totally different, freezing is certainly an important possibility! Merely retailer the squash in a freezer bag and freeze for as much as 3 months. I might counsel to make soup out of the frozen squash, like this Mediterranean Soup or this Butternut Squash Soup Recipe

A hand holding a cut up piece of roasted acorn squash to show the texture

Squash Recipes

final plate of roasted acorn squash topped with burrata cheese, pine nuts, olive oil and fresh herbs surrounded by a tea towel and fresh herbs

Roasted Acorn Squash

You actually need simply 4 easy components to make this tasty, wealthy and straightforward Roasted Acorn Squash. That is significantly among the finest Acorn Squash Recipes to make and it pairs fantastically with any foremost dish. It is an important recipe to have available as it’ll develop into a staple at your own home! 

Elements

Squash

  • 2
    acorn squash
    washed and dreid
  • 1/4
    teaspoon
    every salt and pepper
    kosher or sea salt all the time
  • 1/4
    cup
    olive oil
    Mina (Moroccan olive oil)

Serve Squash

  • 1
    burrata cheese
    damaged into bits
  • 1/3
    cup
    pine nuts
    toasted
  • 2
    Tablespoons
    contemporary herbs
    oregano/thyme
  • 1/4
    teaspooon
    chilli flakes
    kind of to style
  • 2-3
    Tablespoons
    olive oil
  • 2
    Tablespoons
    honey
    non-obligatory however so good!

Directions

  1. Choose agency acorn squashes with distinct inexperienced and orange colours. At all times do not forget that the heavier the higher. Wash and dry the squash.

  2. On a reducing board minimize every squash in half. Now use a melon baller or massive spoon and take away the seeds and any stringy bits from the squash.

  3. Place the squash on the wood board, minimize facet down and minimize it in half to create two wedges.

  4. Preheat the oven to 400 levels F.

  5. Line a baking sheet with parchment paper for simple cleanup and organize the acorn squash wedges.

  6. Season the squash with salt, pepper and olive oil.

  7. Place the squash, minimize facet down on the baking sheet and roast for quarter-hour. Flip the squash on the opposite minimize facet (maintaining minimize facet down all the time) and roast for an additional quarter-hour.

  8. The squash ought to come out tender when pierced with a fork and golden.

  9. Serve on a plate and add the pine nuts, burrata, contemporary herbs, extra olive oil.

Recipe Notes

Acorn Squash Recipe Ideas and FAQ

  1. Selected an acorn squash that is agency and has a mix of inexperienced and orange colours on the outer pores and skin.
  2. The heavier the squash, the higher.
  3. Remember to have your squash effectively secured on the wood board earlier than slicing or reducing it as it could roll.
  4. Use Maple Butter and cinnamon if you would like to season the squash earlier than roasting for a traditional style, or do that straightforward Mediterranean impressed twist!
  5. To get probably the most caramelization in your squash, be sure you roast it minimize facet down all the time.
  6. If serving with Burrata cheese, all the time add the cheese proper on the squash when it is nonetheless sizzling. 
  7. Use contemporary herbs when you possibly can, as they add one other stage of taste and brightness to your dish! 

Can You Eat Acorn Squash?

Sure, simply be sure you wash the pores and skin effectively earlier than cooking.

Is acorn squash the identical as butternut squash?

 

No, they’re utterly totally different. Butternut squash has a smoother, sweeter and barely nutty taste whereas acorn squash is extra fibrous though candy as effectively. Acorn squash is barely higher in vitamin worth nonetheless.

How lengthy are you able to retailer leftover Roasted Acorn Squash?

When you’ve got any leftovers from this dish, then merely maintain it in an hermetic container within the fridge for as much as every week. Warmth it up in your air fryer, oven or microwave. Alternatively it’s possible you’ll discover that you simply take pleasure in it chilly proper out of the fridge.

Are you able to freeze Roasted Acorn Squash?

Sure! Though the feel will really feel totally different, freezing is certainly an important possibility! Merely retailer the squash in a freezer bag and freeze for as much as 3 months. I might counsel to make soup out of the frozen squash, like this Mediterranean Soup or this Butternut Squash Soup Recipe

Diet Details

Roasted Acorn Squash

Quantity Per Serving

Energy 269
Energy from Fats 180

% Every day Worth*

Fats 20g31%

Saturated Fats 2g13%

Polyunsaturated Fats 4g

Monounsaturated Fats 12g

Ldl cholesterol 0.1mg0%

Sodium 103mg4%

Potassium 575mg16%

Carbohydrates 23g8%

Fiber 3g13%

Sugar 6g7%

Protein 3g6%

Vitamin A 544IU11%

Vitamin C 16mg19%

Calcium 60mg6%

Iron 2mg11%

* P.c Every day Values are primarily based on a 2000 calorie weight loss plan.

[ad_2]

LEAVE A REPLY

Please enter your comment!
Please enter your name here